Easy Homemade Blueberry Pie Recipe
Prep time
Cook time
Total time
Serves: 8
Ingredients
- 2 pie crusts (my 4 ingredient flaky pie crust)
- ¾ Cup Sugar
- 3 Tablespoons Cornstarch
- ¼ teaspoon salt
- ½ teaspoon cinnamon
- 4 cups blueberries
Instructions
- Preheat oven to 425°.
- Sprinkle sugar, cornstarch, salt, and cinnamon on top of blueberries and stir.
- Roll out first pie crust on a floured surface, using a pizza cutter cut into ½ inch strips
- Place second whole pie crust in a pie pan.
- Add blueberry filling.
- Weave your crust into a lattice design, or simply overlap
- Place 1 pie crust in a pie dish
- Bake for 20 minutes at 425°. Reduce heat to 350°F and bake for 30 to 40 minutes more or until juices are bubbling and have thickened.
- Let cool before serving.
Recipe by The Domestic Geek Blog at http://www.thedomesticgeekblog.com/easy-homemade-blueberry-pie-recipe/