Ingredients
Method
- Preheat oven to 375*.
- Cream butter, sugar, and brown sugar.
- Add eggs, vanilla, coconut extract, salt, and baking soda to mixture and beat. Gradually mix in flour.
- Stir chocolate chips in.
- Drop teaspoons of dough on greased cookie sheet, sprinkle shredded coconut onto tops of dough.
- Bake for 6-8 minutes.
