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Tropical Brandy Slush

Ingredients
  

  • What You'll Need:
  • 1 Can of frozen orange juice concentrate
  • 1 can frozen lemonade
  • 2 cups brandy the quality of brandy isn't a huge deal, we normally get the cheapest bottle we can find since we're not brandy drinkers
  • 4 bags of Lipton Green Tea
  • 2 cups sugar
  • Ice-cream bucket for storage

Method
 

  1. Boil 2 cups of water and let all four tea bags steep and cool.
  2. Boil 7 cups water and stir in 2 cups of sugar until dissolved. Let cool.
  3. Add both mixtures to ice-cream bucket, add frozen orange juice and lemonade. Stir well.
  4. Place covered in freezer, stir once a day for 3 days.
  5. To serve add slush to a glass (about 2/3 full) then add citrus soda of choice.